Ninja Creami Matcha Ice Cream

Equipment

• Ninja Creami

Ingredients  

• 2 cups whipping cream

• 1 cup milk

• 1/3 cup sugar

• 1 tsp vanilla extract

• 2 tsp matcha

Instructions 

• In a mixing bowl, combine all ingredients and whisk until the sugar is dissolved and the mixture is smooth.

• Pour into the Ninja Creami pint to maximum fill line, and freeze for 24 hours.

• Process on “Ice Cream” setting.

• If powdery, add 1 tbsp milk and process on “Re-spin” setting.

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Christina Contaldi

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Based just outside New York City in Nutley NJ, Christina is a mother and full-time abstract artist.

© Christina Contaldi 2025